Core Competency Areas and Work Teams

Click on Work Team for current information.

• Strong Families, Healthy Homes - Leader: Ann Bruce

• Family Economic Stability

• Nutrition, Health and Food Safety - Leader: Susan Baker

• Food Safety Education

• For Consumers
• Training for workers in Retail Food Establishments
• For High Risk Audiences, Their Care Givers and Health Care Professionals
• Locally Grown and Produced Foods

• Health Promotion/Disease Prevention

• Nutrition and Wellness
• Nutrition Education for Low-income Audiences

• 4-H Youth Development - Leader: Jeff Goodwin

• K-12

• School Enrichment
• After School

• Dare To Be You (DTBY)
• Leadership and Volunteer Development
• Project and Curriculum

• Competitive & Sustainable Agriculture Systems - Leader: Jeff Tranel

• Small Ruminant
• Sustaining Colorado Agriculture
• Agriculture and Business Management
• Beef
• Wheat Improvement

• Sustainable Community Development - Leader: Nancy Banman

• Sustainable Community Development
  Includes: Land Use Planning and Evaluation, Assessment of Industry and Natural Resource Issues, Public/Private Finance in Economic Development, Social and Human Capital Development and Agritourism
• CESIT(Clean Energy Strategic Initiative Team)

• Natural Resources and the Environment - Leader: Steven Newman

• Environmental Horticulture

• Native Plant Education

• Pest Management
• Small Acreage Management
• Water Resource Management

Updated Monday, August 29, 2011

• Yard & Garden
• Insects
• Agriculture
• Natural Resources
• Nutrition, Health &
  Food Safety
• Family, Home & Consumer
• Water
• Clean & Renewable Energy
• 4-H Youth Development

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