Colorado State University Extension
SafeFood Rapid Response Network
SAFEFOOD NEWS - Fall 2001 - Vol 6, no. 1
The program will include plenary sessions and symposia with invited speakers and oral and poster presentations. Major topics will include surveillance, epidemiology, research, communication and training, antimicrobial resistance, food safety, and prevention and control of emerging human and animal infectious diseases. For additional information: www.cdc.gov/iceid/index.htm
| Date | Location | Intended Audience | Fee |
|---|---|---|---|
| Northeast Region: Contact Joy Akey at (970) 332-4151 | |||
| 10/09/01 | Brush, CO | Food Handlers-4 hrs. | $18 |
| 11/01/01 | Sterling, CO | Managers-8hrs. | $85 |
| Front Range Region
Contact Lori Doane at (719) 578-3136
(El Paso County Env. Health Department) | |||
| 11/06/01 | Colo. Spgs | Managers-10½ hrs. | $65 |
Updated Monday, August 29, 2011