GardenNotes #720
Vegetable Planting Guide
Outline: Cool season vegetables
• Hardy vegetables – Broccoli, cabbage, kohlrabi, onions, lettuce, peas,
radish, spinach, turnips
• Semi-hardy vegetables – Beets, carrots, cauliflower, parsley, parsnips,
potatoes, and Swiss chard
Warm season vegetables
• Tender vegetables – Beans, celery, corn, cucumbers, New Zealand spinach,
and summer squash
• Very tender vegetables – Lima beans, cantaloupe, eggplant, pepper, pumpkin,
winter squash and pumpkin, tomato, and watermelon
Planting Guide Table – Vegetable planting guide
Cool Season Vegetables
These vegetables prefer cool growing temperatures (60º to 80º) and lose quality in hot weather. They are often replanted mid-summer for fall harvest.
Crops: broccoli, cabbage, kohlrabi, onions, lettuce, peas, radish, spinach, turnips
These vegetables grow with daytime temperatures as low as 40 degrees and may survive a frosty nip.
When to plant:
- Based on soil temperatures
- Plant as soon as soil adequately dries in the spring.
- These crops may be planted as early as 2-4 weeks before the date of the average last spring frost.
Crops: beets, carrots, cauliflower, parsley, parsnips, potatoes, and Swiss chard
These vegetables grow with minimum temperatures of 40º to 50º, but are less tolerant of a frosty night.
When to plant:
- Based on soil temperature.
- Plant as soon as soil adequately dries in the spring.
- These crops may be planted as early as 0-2 weeks before the date of the average last spring frost.
Warm Season Vegetables
These crops require daytime temperatures above 60º. They prefer summer-like weather with temperatures between 70º and 95º. They are intolerant of frost and may be sensitive to cool spring winds.
Crops: beans, celery, corn, cucumbers, New Zealand spinach, summer squash
When to plant:
- Based on soil temperature.
- Soil is adequately dry to work.
- These crops may be planted (from seed) around the date of the average last spring frost. Transplants of cucumbers and summer squash should be delayed until the time listed for the very tender group below.
Crop: lima beans, cantaloupe, eggplant, pepper, pumpkin, winter squash and pumpkins, tomato, and watermelon
These crops are not only intolerant of frost, but also cool spring winds. A week of daytime temperatures below 55º may stunt the crop.
When to plant:
- Based on soil temperature.
- Soil is adequately dry to work.
- These crops are typically planted two plus weeks after the average last spring frost date.
- Weather is becoming summer-like, (i.e., consistently above 55º (daytime) and breezes should have lost any cool nip.
Table – Vegetable Planting Guide
| germination temperature1 | ||||||||
| Vegetable | min. | optimum | max. | plant spacing2 | planting depth | days to germination | typical days to harvest | age of transplant (weeks) |
| Cool Season Crops3 | ||||||||
| Beets | 40º | 80º | 90º | 4-6” | ¾-1” | 7-10 | 60 | |
| Broccoli4 | 40º | 80º | 90º | 18” | ½” | 3-10 | 65T4 | 5-7 |
| Cabbage4 | 40º | 80º | 90º | 18” | ½” | 3-10 | 85T4 | 5-7 |
| Carrots | 40º | 80º | 90º | 2-3” | ¼” | 10-17 | 70 | |
| Cauliflower4 | 40º | 80º | 90º | 18” | ½” | 3-10 | 65T4 | 5-7 |
| Kohlrabi | 40º | 80º | 90º | 7-9” | ½” | 3-10 | 50 | |
| Leeks | 40º | 80º | 90º | 4-6” | ¼” | 7-12 | 120 | |
| Lettuce (leaf types) | 35º | 70º | 70º | 7-9” | ¼” | 4-10 | 60 | |
| Onion, green | 35º | 80º | 90º | 2-3” | ¼” | 7-12 | 60 | |
| Onions, dry (seed) (sets) | 35º | 80º | 90º | 4-6” 4-6” |
¼” 1-2” |
7-12 | 110 | |
| Parsnips | 35º | 70º | 90º | 5-6” | ½” | 15-25 | 70 | |
| Peas | 40º | 70º | 80º | 4-6” or 3” x 8” | 1” | 6-15 | 65 | |
| Potatoes | 45º | 12-15” | 4-6” | 125 | ||||
| Radish | 40º | 80º | 90º | 2-3/2” | ½” | 3-10 | 30 | |
| Spinach | 40º | 70º | 70º | 4-6” | ½” | 6-14 | 40 | |
| Swiss Chard | 40º | 85º | 95º | 7-9” | 1” | 7-10 | 60 | |
| Turnips | 40º | 80º | 100º | 4-6” | ½” | 3-10 | 50 | |
| Warm Season Crops | ||||||||
| Beans, snap | 55º | 80º | 90º | 6” or 4” x 12” | 1-1½” | 6-14 | 60 | |
| Cantaloupe5 | 60º | 90º | 100º | 36-48” | 1-1½” | 3-12 | 85 | 2-35 |
| Corn | 50º | 80º | 100º | 12” x 30” 9” x 36” |
1-1½” | 5-10 | 60-90 | |
| Cucumbers | 60º | 90º | 100º | 6” trellised 24-36” untrellised |
1” | 6-10 | 55 | 2-35 |
| Eggplant | 60º | 80º | 90º | 18-24” | 7-14 | 60T6 | 6-9 | |
| Pepper | 60º | 80º | 90º | 15-18” | 10-20 | 70T6 | 6-8 | |
| Tomato | 50º | 80º | 100º | trellised: 24” between plants |
6-14 | 65T6 | 5-7 | |
| Squash, Summer | 60º | 90º | 100º | 36-48” | 1-1½” | 3-12 | 50 | 2-35 |
| Squash, Winter | 60º | 90º | 100º | 36-48” | 1-1½” | 6-10 | 100 | 2-35 |
| Watermelons | 60º | 90º | 110º | 36-48” | 1-1½” | 3-12 | 85 | 2-35 |
- Germination temperature – Soil temperature is one of the best methods to determine spring planting time. Plant when soils reach minimum temperature measured at 8 a.m., 4 inches deep. Beans are an exception, being measured at 6 inches deep. Optimum temperatures listed in the table are useful for starting seeds indoors. Maximum temperatures are listed in regards to high soil temperatures that may interfere with seed germination in the summer.
- Plant Spacing – Spacings given are equal-distance spacing for crops grown in block or close-row style beds. For example, beets, with a spacing of 6” are thinned to 6” between plants in all directions. In other words, beets are thinned to 6” between beets in the row and 6” between rows. The closer spacing listed should be used only on improved soils with 4-5% organic matter.
Close-row or block style planting works well for raised bed gardening, with blocks/beds 4 feet wide (any length desired) and 2 foot wide walkways between blocks/beds.- Cool Season Crops – Cool season crops prefer a cool soil. Lawn clipping and newspapers make an excellent mulch for these crops by cooling the soil, preventing weed germination and conserving water. Apply fresh grass clippings only in thin layers (less than ½”) and allow it to dry between applications. Thick layers will mat and smell. Do not use clipping from lawns treated with weed killers or other pesticides. Several layers of newspapers covered with grass clippings also work well between rows. Do not use glossy print materials.
- Transplanted Cole Crops – Since cole crops (cabbage, cauliflower, broccoli, and Brussels sprouts) germinate better in warmer soil, they are typically started from transplants in the spring. Days to harvest are from transplants. In the warmer areas of Colorado, these crops produce the best quality when direct seeded mid summer (early July for the Front Range area) for harvest during cooler fall weather. Before planting out, harden off seedlings.
- Transplanting Vine Crops – Vine crop (cucumbers, squash, melons) roots are extremely intolerant of being disturbed, and perform best when grown by direct seeding rather than by transplants. With the use of black plastic to warm the soil, direct seeded crops germinate rapidly. If using transplants, select small, young plants, not more than 2-3 weeks from seeding.
- Tomato family transplants – The tomato family is traditionally planted from transplants. In warmer areas of Colorado, they can also be direct seeded with minimal delay. Days to harvest are from transplants.
Additional Information CMG GardenNotes on vegetable gardening:
- #711 Vegetable Garden: Soil Management and Fertilization
- #712 Sample Vegetable Garden Seed Catalogs
- #713 Block Style Layout in Raised Bed Vegetable Gardens
- #714 Irrigating the Vegetable Garden
- #715 Mulches for the Vegetable Garden
- #716 Water Conservation in the Vegetable Garden
- #717 Growing Tomatoes
- #718 Early Blight of Tomatoes
- #719 Vegetable Garden Hints
- #720 Vegetable Planting Guide
- #721 Sample Planting for Raised-Bed Garden
- #722 Frost Protection and Extending the Growing Season
- #723 Growing Vegetables in a Hobby Greenhouse
- #724 Vegetable Gardening in Containers
[ top ]
Authors: David Whiting, Carol O’Meara and Carl Wilson: Colorado State University Extension.
o Colorado Master Gardener GardenNotes are available on-line at www.cmg.colostate.edu.
o Colorado Master Gardener training is made possible, in part, by a grant from the Colorado Garden Show, Inc.
o Colorado State University, U.S. Department of Agriculture and Colorado counties cooperating.
o Extension programs are available to all without discrimination.
o No endorsement of products mentioned is intended nor is criticism implied of products not mentioned.
o Copyright © 2003-2006. Colorado State University Extension. All Rights Reserved. CMG GardenNotes may be reproduced, without change or additions, for non-profit educational use. Revised December 2006.